Test 004
Reading Practice: A Morning at the Bread Shop
Reading Text
Sofia began helping at her aunt’s bread shop during the school holidays. The shop opened at seven, but Sofia arrived at six to prepare the tables. Her aunt, Elena, had already mixed flour, water, and yeast. While the dough rested, Sofia put price cards beside the bread and cleaned the front window.
At half past six, Elena shaped the dough into small rolls. Sofia arranged paper bags and checked that the counter was ready. The first customers came on their way to work. Some bought warm rolls, while others chose a loaf for dinner. Sofia greeted each person and placed the bread carefully in a bag.
At ten o’clock, the shop became quiet. Elena showed Sofia how to count the money and write down which items had sold fastest. Cheese rolls were popular, but the round country loaves sold more slowly. Before going home, Sofia helped sweep the floor. She learned that a shop needs preparation, patience, and friendly service as well as good food.