Test 012
Reading Practice: The Cooking Class
Reading Text
On Tuesday evening, I walked into the school kitchen. The smell of onions filled the whole room.
Our teacher, Mr. Collins, gave each of us a sharp knife and a wooden board. I cut three onions quickly, because I wanted to help my group. Soon my eyes began to water, and I laughed. The knife was new, and I worked slowly and carefully.
After that, we put vegetables into a big pot and waited for the soup to cook. My friend Nora added salt twice, so the soup became too salty. Nobody in the group wanted to eat it. Mr. Collins tasted the soup and smiled at us. He told us to add two potatoes and a little water. Potatoes take salt out of a dish quickly.
We did that, and after ten minutes the soup was fine again. Finally, we carried our bowls to a long table and ate together. It was my first lesson, but I already felt like a real cook.